Join me for a fabulous, nutritious “Living Foods Luncheon.”

14th November, 2020  1130~230 in Lennox Head, NSW

Menu served will be organic, gluten, dairy & refined sugar free. No alcohol will be served.

Includes any of : my favorite pumpkin seed, almond flower & fig pecan dips served with linseed crackers & sprouted breads, Thai noodle salad with a coconut lime dressing, green salad with goji vinaigrette, millet and stewed vegetables,  mock meat loaf, almond sushi & nori rolls, wakame salad with sesame, tamari dressing, and everyones favorite desserts; decadent truffles, cakes, tortes & puddings as well as a divine cacao creme cocktail (non-alcoholic of course).

Come alone or bring the family and friends.